Milk

After a decade working in the construction industry, Naomi and Frans Steenkamp now run Wellington's first fresh goat milk creamery. The Steenkamp's 15-acre hillside property is likely "the only goat… Audio

A western Australian farming leader says supermarkets have taken control of the fresh milk price and dairy farmers in his state are only just breaking even. Audio

It's hoped a dairy farm trial in Taranaki can provide some answers for dairy farmers needing to lower their environmental footprint. Country Life visits the Gibson Farm near Hawera to check out some… Audio

A new study out of Sweden says decades of official dairy wisdom is incorrect, suggesting dairy fats can actually protect us against heart attack and stroke. Dr Ali Hill runs the rule over some of the… Audio

Oat milk has become extremely popular in Aotearoa. At the start of this year cafe owners reported that they were running out of oat milk due to its popularity at barista counters across the country… Audio

It's calving season in the dairy sector and many farmers and staff are working huge hours to look after their animals. Country Life is up before the birds with Carterton dairy farmer Jody James to see… Audio, Gallery

The Fearless Kitchen's Vanessa Baxter joins the show to share some top tips and offer up a traditional bread and butter pudding recipe. Audio

Part-time Oamaru farmers Glen and Bron Claridge milk twenty cows all year round and supply pasteurised milk to locals in glass bottles. They took over The Natural Dairy business last year and have… Audio

The charity, Meat the Need was launched during last year's Covid lockdown. In its first 13 months farmers donated enough meat to make more than 430,000 meals. Audio

Jemma Turner and her mother Corinne Turner are behind Christchurch-based fresh nut and seed milk company Mylk Made. Theirs is a non-dairy gluten free milk concentrate in a jar, which you can make up… Audio

A  Manawatū dairy farming family is enjoying spending more time together after they installed robots in their dairy shed. Video, Audio

It is thought humans started consuming dairy products around 4500 years ago, during the Neolithic period when we started living alongside animals - however, we didn't always have the stomach for it. 

Traditional dairy farmers have the opportunity this month to learn from others who've taken the plunge into milking sheep. Sheep milk producer Maui Milk is running information sessions in the hope of… Audio